Food Technology Research Journal - Articles List

Keywords = physicochemical properties

Nutritional Properties of High Protein Pancakes Using Sorghum and Sweet Lupine

Volume 3, Issue 2, March 2024, Pages 81-93

Wafaa Elfeky; Eman Mohamed; Hanan Hussien

Evaluation of Physical and Chemical Properties of White Sapote (Casimiroa Edulis) Fruits and Powder

Volume 1, Issue 3, June 2023, Pages 42-52

Hasnaa Mahmoud Abo taleb; Mustafa Abdul Latif

Food Technology Research Journal

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